Tag Archives: sablé

Week 147: Parmesan sable

Our favourite things during our childhood tend to carry a special weight all through our adult life. And I think that’s exactly what my grandmother’s “cheese straws” meant to me. That is one of my favourite and most memorable cookies … Continue reading

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Week 113: Chocolate sablé

This batch of Pierre Hermé’s chocolate sablé cookie dough had sat in my freezer for a very, very long time. The best thing about cookie dough is that they keep really well. After all this time, these cookies still taste … Continue reading

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Week 97: Chocolate sable cookies

 This is the Epicurean Market weekend in Singapore, and I had the chance to eat lots and lots and lots of good food. Of all the delicious things I have eaten, one of the most memorable, and inspiring was Wolfgang … Continue reading

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Week 90: Chocolate, peanut butter and jelly tarts

Zumba mania strikes again. And this time, it’s sweet, not savoury. After I tasted Adriano Zumbo’s Peter, Bob and John tart in Sydney earlier this year, I just couldn’t stop dreaming about it. That first taste of the smooth chocolate namelaka, the … Continue reading

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