Tag Archives: mascarpone

Week 138: Mocha Swiss roll

My colleagues and I were invited to an ex-colleague’s place for lunch. And I think that’s a perfect excuse to bake something for dessert. Advertisements

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Week 131: Le dôme pour Vincent

The problem with creating your own entremet is having to name them, and I am really bad at giving names. So I guess I shall just name my bakes in honour of the people I am baking them for.

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Week 101: Tiramisu crêpe cake

Crêpe cakes are all the rage ever since the first Lady M boutique opened its doors on this little island. Personally, I am not a big fan of crêpes, cakes or Suzette, or any other forms. I would eat them, … Continue reading

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Week 87: Mocha tarts

For the last four of my tart shells, I decide to experiment with some coffee and chocolate flavours, as promised to friend at work. There are so many coffee tart recipes out there, but, I wanted something different. Plain chocolate tart … Continue reading

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Week 87: Mango tarts

Okay, so this time I decided to follow Dominique Ansel’s vanilla sablé tart to the ‘T’. Well, except for the salt. I thought my last batch was perfectly salted, as I do prefer my tart shells a little on the … Continue reading

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Week 86: Tart Tropézienne

The bunch of French men I work with was raving about this pastry, tart Tropézienne, saying how delightful it is, and the unique taste of the cream making it incomparable to any other pastries. So, I just have to give … Continue reading

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