Tag Archives: cupcakes

Week 39: Truffled centre chocolate cupcakes with Kahlua and Bailey’s Swiss meringue buttercream frosting

I have not made cupcakes for a while. And since I needed a cake layer for an order of Chocolate Intense, I decided to just make a batch of my favourite devil’s food cake and bake half of them as … Continue reading

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Week 24: Pandan gula Melaka cupcake

There is just something about pandan that reminds me of the best things during my childhood. I have been looking for a good pandan cake recipe for a while, and finally I came across this. I was not in the … Continue reading

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Week 14: Chocolate salted caramel cupcakes

This was the very first thing I baked, and I like to think the second time I baked this is a nice improvement from the first. The cake and frosting recipe I used here is based from Robicelli’s A Love … Continue reading

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Week 12: Red velvet cupcake

I believe I have found my perfect red velvet cupcake recipe. Well, with just a little tweaking based on the many comments.

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Week 11: Nutella cupcakes

I have been wanting to make these little Nutella darlings for a while, but, just never seemed to get to it until now. I have to say, this recipe yielded 13 perfect cupcakes, perfect dome with a light and fine … Continue reading

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Week 10: Tiramisu cupcakes

These cupcakes are absolutely delicious. Probably one of my favorite cupcakes to date, and I have eaten many, many cupcakes. This is an amalgam of the Hummingbird Bakery’s version as well as a tip on the chocolate ganache from Allison … Continue reading

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Week 8: Red velvet and chocolate with peanut butter frosting cupcakes

I love chocolate and I love peanut butter, so, a chocolate cupcake with peanut butter frosting seemed like the perfect thing to bake. Unfortunately, it did not work out too well for me. The cupcake cracked quite a bit even … Continue reading

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Week 4: Lemon cupcake with lemon cream cheese frosting

So far, everything I have made uses some form of chocolate. I thought I should probably try something different, and lemon cupcakes seem like an interesting enough option. Unfortunately, I was not able to find a recipe that I had … Continue reading

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Week 4: Chocolate cupcake with American chocolate buttercream frosting

I was originally intrigued by this recipe on Martha Stewart’s website due to the Vanilla French buttercream. It sounded really delicious, and the fact that I have not made anything with actual vanilla beans made it even more interesting. Unfortunately, … Continue reading

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Week 2: Red velvet cupcakes

Divine. Despite the recent popularity of salted caramel, I could never pick up a batch of cupcakes from the shops without buying at least one red velvet cupcake. So, it seems appropriate that I give this recipe from Martha Stewart a … Continue reading

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