Monthly Archives: June 2014

Week 41: Tiramisu cupcakes

I absolutely loved the almond flavoured sponge cake for the tiramisu cake I made last week. So much so that I made a small batch of it into some cupcakes, to use up the remaining mascarpone frosting. And drizzled them generously … Continue reading

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Week 41: Japanese strawberry shortcake

This should be my last strawberry bake for a while. I have used up pretty much the 2 pounds of strawberries I bought last weekend! Any leftovers is probably going to be enjoyed au naturel.

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Week 41: Tiramisu cake

Thanks to Rose’s Heavenly Cakes, I have finally discovered the secret to baking a nice and flat cake, which is perfect for making layered cakes.  And this is the perfect recipe for using my new bake even strips.

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Week 40: Strawberry swirl cheesecake

So for the second part of my cheesecake endeavour, I decided to go with a  I have been wanting to try for months. In fact, the strawberry curd had been sitting in my fridge for a while. Thankfully, it is … Continue reading

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Week 40: Kahlua chocolate cheesecake

For some reason, I have been craving cheesecakes for a long time. But the craving took on a stronger turn this week. And somehow, for the past 5 days, I just never had the opportunity to get myself a nice … Continue reading

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Week 40: Chocolate intense

Disappointed by the unsightly glaze of my last chocolate intense, I decided to buy a copy of Rose’s Heavenly Cakes, so I could get the exact recipe of the chocolate mirror glaze. After all, it was selling for less than … Continue reading

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Week 39: Truffled centre chocolate cupcakes with Kahlua and Bailey’s Swiss meringue buttercream frosting

I have not made cupcakes for a while. And since I needed a cake layer for an order of Chocolate Intense, I decided to just make a batch of my favourite devil’s food cake and bake half of them as … Continue reading

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Week 38: Coffee and lemon macarons

I think I am beginning to master baking 2-flavoured macaron batches. These turned out rather perfect, if I should say so myself. The trick, which I missed out the last time, is to ensure the second flavoured meringue is covered … Continue reading

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Week 38: Cinnamon and chocolate roll

Sometimes I just get the weirdest craving! After reading about this cinnamon and chocolate roll yesterday, that’s all I could think! I have not had any thing with cinnamon of late, and I figure, why not? It is Sunday after … Continue reading

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